Seaweed Cookery
Cooking with seaweed has become more and more popular in recent years, and many cookery books that use seaweed in recipes have appeared.
Here are some particularly fine examples
Irish Seaweed Kitchen by Prannie Rhatigan
The Forager's Kitchen by Fiona Bird
Sample recipe from The Forager's Kitchen
An excellent Japanese site gives a huge amount of information on seaweed nutrition and usage in cookery: Kurakon
Important report on food and food suplements from algae (including seaweeds):
Araujo, R., Peteiro, C., (2021). Algae as food and food supplements in Europe JRC Technical Report. pp. [i-iii], 1-34, 4 tables. Luxembourg: Publications Office of the European Union. [Download PDF]
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BioAtlantis
provides sustainable technologies from the sea to enhance
plant, animal and human health.
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Connemara Organic Seaweed Company
provide hand harvested, sustainable, kelp and seaweed products
for human consumption through health supplements and edible
products.
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Emerald Isle Organic Irish Seaweed.
A family business producing seaweed as supplements,
cooking, gardening and bath products.
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Irish Seaweeds Ltd
are suppliers of 100% natural hand-harvested seaweeds and
edible sea vegetable products from Ireland.